Dessert

DESSERTS


Chocolate half-cooked cake with a speculoos heart 8.00


Calaisian apple turnover with cinnamon ice cream 8.20


French toast with salted butter caramel and vanilla ice cream 8.20


Iced macaroon with vanilla, gingerbread and citrus mix 8.80*


Exotic dome with a chocolate heart 8.80€*



ICE CREAMS AND SORBETS


1 scoop 3,10€ 2 scoops 6,00€ 3 scoops 7,80

Choice of flavours: Vanilla, Coffee, Chocolate, Strawberry, Lime, Blueberry, Salted butter caramel, Rum raisin, Mint chocolate, Cinnamon, Pineapple, Raspberry, Tangerine


ICED DESSERTS


Coffee or Chocolate Liégeois 7,80

Colonel 7,80

Dame Blanche 7,80

Norwegian omelette with vanilla* 8,20



*Served only from Friday evening to Sunday lunchtime

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9, rue du Guichet. 72120 SAINT CALAIS
+33 2 43 35 35 00
hotel-angleterre3@orange.fr

Arrival
16:30 to 21:00

Departure
08:00 to 11:00

Mondays and Tuesdays
Check-in is not possible until 17:00.